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Speciality  | Islander “Liliko‘i Ginjo”
Islander “Liliko‘i Ginjo”


The otherworldly fragrance of passion fruit imbues this ginjo with a lovely tropical elegance. Brewed naturally, without pasteurization or filtering, using wild-harvested O‘ahu liliko‘i.

Serving Recommendations

Delightful with salads, and while not sweet it goes well with many desserts, including sherbets and ice cream. Keep in refrigerator and serve chilled.

Rice Variety: Calrose Alcohol Percentage: 13%
Acidity: 3.0 Polishing Ratio: 60%
Sake Meter Value: -8.0 Yeast: N/A