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Speciality  | Kamoizumi “Umeshu”
Kamoizumi “Umeshu”


Sweetness, acidity and piquant plum flavor distinguish this lovely low-alcohol aperitif. Green plums provide the tartness, artisan rock sugar the sweetness and pure junmai sake the satisfying balance and smoothness.

Serving Recommendations

Always serve chilled, either as an aperitif or after-dinner drink. Also lends itself to enjoyable mealtime sipping.

Rice Variety: N/A Alcohol Percentage: 10%
Acidity: N/A Polishing Ratio: N/A
Sake Meter Value: N/A Yeast: N/A